Our spice levels range from zero to ten, with zero being no spice and a ten being the spiciest. If you have a spice level preference please tell your server. Please keep in mind that some dishes cannot have their spice levels changed.
House rolled fresh rolls, two, stuffed with mixed veggies, rice noodles, and shrimp rolled in rice wrap with our house made fresh roll and cilantro lime sauces.
House rolled spring rolls stuffed with noodles, cabbage, and carrots; fried crispy, 3 pieces, served with sweet chili sauce.
Crab, cream cheese and scallions mixed into a wonton wrap, four pieces.
Fried pork dumplings, four pieces, served with ponzu sauce.
Three marinated Thai chicken skewers served with peanut sauce and cucumber relish on the side
Chicken marinated in Thai seasonings, fried and served with sweet chili sauce, five pieces.
10 pieces $19
15 pieces $28
20 pieces $37.50
Salmon fish cakes. 5 pieces of ground salmon mixed with mild panang curry spice and chopped green beans. Served with sweet chili sauce.
Crispy Panko breaded shrimp (3) with breaded, fried calamari rings, served with home made house tartar sauce.
Small bowl of edamame seasoned with salt.
+$2 for spicy edamame.
5 shrimp hand wrapped in wonton stuffed with seasoned ground pork, fried golden brown and served with house made sweet chili sauce.
Thai Isaan / Lao style pork sausages (3) served with lettuce, chilis and sliced ginger.
House made seasoned chicken nuggets (5) served with sweet chili sauce.
Your choice of ground chicken or pork mixed with chili lime sauce, onion, cilantro, crushed toasted rice, and served with fresh lettuce.
+$3 for grilled beef
Grilled shrimp mixed with a chili lime sauce, onion, cilantro, crushed toasted rice, and served with fresh lettuce
Grilled beef mixed with a chili lime sauce, onion, cilantro, crushed toasted rice, and served with fresh lettuce
Green papaya, carrot, green beans with fish sauce, topped with peanuts
+$3 for shrimp
+$3 for grilled beef*
Noodle soup with bean sprout, red onion, scallion, cilantro, Chinese greens with choice of chicken, tofu, or pork.
+3 for beef or shrimp*
Coconut milk soup with choice of chicken or tofu
+3 for shrimp*
Spicy and sour soup with choice of chicken or tofu
+3 for shrimp*
Served with steamed white rice | Choice of chicken, pork, tofu, +$3 for grilled beef*, +$3 for shrimp.
Red curry with coconut milk, bamboo shoots, bell peppers and basil.
Green curry with coconut milk, green beans, squash, zucchini, bell peppers and basil.
Massaman curry with Coconut milk, peanuts, onions, and potato
Panag curry with Coconut milk, chopped lime leaves, squash, zucchini, and bell peppers
Yellow curry with coconut milk, potato, carrots and onion.
Yellow curry with coconut milk over rice noodles topped with bean sprouts crispy wonton chips, shallots, and red onion.
Choice of chicken, pork, tofu, +$3 for beef*, +$3 for shrimp
Thin rice noodles stir fried with egg, beansprouts, and scallions with a side of carrots, lime, crushed peanuts, and your choice of meat.
Stir fried wide rice noodles with egg, bell peppers, basil, onion, bean sprouts, and spicy Thai chili sauce.
Stir fried wide rice noodle with egg, onions, napa cabbage, carrots, and broccoli in a sweet soy sauce.
Green bean, onion, bell pepper, and Thai basil stir-fry sauce with your choice of meat. Served with steamed white rice.
Stir-fried chicken with cashews, onions, carrots, and bell peppers
with a sweet brown sauce. Served with steamed white rice.
Fried rice with peas, carrots, onions and egg, garnished with fresh cucumber and tomato.
Fried rice with bell peppers, basil, onions, napa cabbage and egg.
Four skewers of Thai BBQ pork and tamarind sauce with side of sticky rice
Roast duck with choice of basil garlic sauce or red curry. Served with white rice.
Red curry with shrimp, salmon, calamari and clams served with steamed white rice
Teres major beef steak grilled to order, skewer of grilled shrimp, served with salad and house made tamarind sauce.
Small portion of fried rice with peas, carrots, onions, and eggs.
+ $3 for beef or +$2.50 for shrimp.
Small portion of your choice of Pad Thai, Pad See Ew, or Pad Kee Mao with chicken or pork
Five pieces Thai chicken nuggets with sweet chili sauce and steamed veggies
All specialty drinks are made with half and half milk | Coconut milk $1 upcharge
Coconut milk, half and half, sala cider and tapioca make for a creamy and refreshing beverage.
Fountain: Pepsi, Pepsi Zero, Starry, Dr Pepper, Orange Crush and Tropicana Lemonade
Canned Drinks: Coca Cola, Coca Cola Zero and Sprite
Brewed fresh daily. Sweet or unsweetened.
Regulary and zero sugar. Red Bull originated in Thailand, original formula non-carbonated Krating Daeng.
All desserts are made in house
Fluffy sponge cake layered with whipped cream, strawberry jam, and strawberries, served with ice cream on the side
Sweet coconut milk sticky rice topped with fresh mango
Warm cookie served with a scoop of vanilla ice cream
*Consumption of raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have a medical condition.
Copyright © 2024 Lotus Thai Restaurant - All Rights Reserved.
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